SNACKPACK PRIVATE LIMITED is a MAHARASHTRA based PRIVATE LIMITED company registered on 25-APR-2016 at the Ministry of Corporate Affairs (MCA). The Corporate Identification Number (CIN) is U29299MH2016PTC280163 and registration number is 280163.
It is classified as COMPANY LIMITED BY SHARES and registered under the Registrar of Companies MUMBAI, India. Authorised share capital is ₹1000000 and paid-up capital is ₹100000. It operates in MACHINERY and EQUIPMENTS N.E.C.MANUFACTURING activities.
Its last AGM was held on 0 and the balance sheet was last filed on 0. SNACKPACK PRIVATE LIMITED has 2 director(s): ARUN DADDA KRIPARAM VERMA; RAKESH KUMAR SINHA;
Company Basic Details
Company Name
SNACKPACK PRIVATE LIMITED
CIN
U29299MH2016PTC280163
Registration No.
280163
Company Status
ACTIVE
RoC
MUMBAI
Company Activity
MACHINERY and EQUIPMENTS N.E.C.MANUFACTURING
Category
COMPANY LIMITED BY SHARES
Sub Category
NON-GOVT COMPANY
Company Class
PRIVATE
Registration Date
25 APR 2016
Authorised Capital
₹ 1000000
Paid-Up Capital
₹ 100000
Last AGM Date
0
Last Balance Sheet
0
Contact Details
State
District
PIN Code
Country
India
Address
SNACKPACK PRIVATE LIMITED ,OPERATIVE SOCIETY LIMITED,S.V ROAD,,MANP ,ADA ,GODOWN NO. N , KOTHARI WAREHOUSE NO.3 PREMISES CO-
Email
finance@economodefood.com
Director Details
| DIN | Director Name | Designation | Appointment Date |
|---|---|---|---|
| 00821443 | ARUN DADDA KRIPARAM VERMA | Director | 25/04/2016 |
| 01858002 | RAKESH KUMAR SINHA | Director | 25/04/2016 |
Details Updated by Company
Contact Person
Business Email
Business Address
Brand / Short Name
Frequently Asked Questions — SNACKPACK PRIVATE LIMITED
The Corporate Identification Number (CIN) of SNACKPACK PRIVATE LIMITED is U29299MH2016PTC280163.
SNACKPACK PRIVATE LIMITED was incorporated on 25 APR 2016 in MAHARASHTRA.
The current status of SNACKPACK PRIVATE LIMITED is ACTIVE.
The registered office address of SNACKPACK PRIVATE LIMITED is SNACKPACK PRIVATE LIMITED ,OPERATIVE SOCIETY LIMITED,S.V ROAD,,MANP ,ADA ,GODOWN NO. N , KOTHARI WAREHOUSE NO.3 PREMISES CO-.