TAKVIKSH FOODTECH PRIVATE LIMITED

ACTIVE U15490GJ2020PTC114254 Est. 2020

TAKVIKSH FOODTECH PRIVATE LIMITED is a GUJARAT based PRIVATE LIMITED company registered on 30-JUN-2020 at the Ministry of Corporate Affairs (MCA). The Corporate Identification Number (CIN) is U15490GJ2020PTC114254 and registration number is 114254.

It is classified as COMPANY LIMITED BY SHARES and registered under the Registrar of Companies ROC-AHMEDABAD, India. Authorised share capital is ₹100000 and paid-up capital is ₹100000. It operates in MANUFACTURE OF FOOD PRODUCTS AND BEVERAGES activities.

Its last AGM was held on and the balance sheet was last filed on . TAKVIKSH FOODTECH PRIVATE LIMITED has 2 director(s): KIRTESHKUMAR ASHWINKUMAR GANDHI; ASHMI KIRTESH GANDHI;

Company Basic Details
Company Name
TAKVIKSH FOODTECH PRIVATE LIMITED
CIN
U15490GJ2020PTC114254
Registration No.
114254
Company Status
ACTIVE
RoC
ROC-AHMEDABAD
Company Activity
MANUFACTURE OF FOOD PRODUCTS AND BEVERAGES
Category
COMPANY LIMITED BY SHARES
Sub Category
NON-GOVT COMPANY
Company Class
PRIVATE
Registration Date
30-JUN-2020
Authorised Capital
₹ 100000
Paid-Up Capital
₹ 100000
Last AGM Date
Last Balance Sheet
Contact Details
State
PIN Code
390019
Country
India
Address
TF 06, EARTH ICON NEW VIP ROAD VADODARA VADODARA GJ 390019 IN
Email
ashmi.gandhi@zemosfoods.com
Director Details
DIN Director Name Designation Appointment Date
07748481 KIRTESHKUMAR ASHWINKUMAR GANDHI Director 30/06/2020
07748472 ASHMI KIRTESH GANDHI Director 30/06/2020
Details Updated by Company
Contact Person
Business Email
Business Address
Brand / Short Name
Frequently Asked Questions — TAKVIKSH FOODTECH PRIVATE LIMITED

The Corporate Identification Number (CIN) of TAKVIKSH FOODTECH PRIVATE LIMITED is U15490GJ2020PTC114254.

TAKVIKSH FOODTECH PRIVATE LIMITED was incorporated on 30-JUN-2020 in GUJARAT.

The current status of TAKVIKSH FOODTECH PRIVATE LIMITED is ACTIVE.

The registered office address of TAKVIKSH FOODTECH PRIVATE LIMITED is TF 06, EARTH ICON NEW VIP ROAD VADODARA VADODARA GJ 390019 IN .